Pizookie
Indulge in a warm skillet of cookie topped with vanilla ice cream and drizzled with chocolate sauce—a delightful dessert experience.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cookie dough
- 1/2 cup chocolate chips
- 1/2 cup vanilla ice cream
- 1/4 cup chopped nuts (optional)
- Chocolate sauce (for drizzling)
Instructions
- Preheat the oven to 350°F (175°C).
- Grab an oven-safe skillet and spread the cookie dough evenly across the bottom.
- Sprinkle the chocolate chips generously over the surface.
- Pop it into the oven and bake for 20-25 minutes until edges are golden brown.
- Allow it to cool slightly for a few minutes.
- Serve it half warm in the skillet, topped with vanilla ice cream and drizzled with chocolate sauce.
Notes
Experiment with different types of chips or add a sprinkle of sea salt before serving for extra flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 24g
- Sodium: 280mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Find it online: https://charloottexdessertz.com/pizookie/