Peanut Butter Brownies
Delicious peanut butter brownies that are fudgy and full of nutty flavor, perfect for sharing or indulging yourself.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 16 squares 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup peanut butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (180°C) and grease a 9×9 inch baking pan.
- Mix the peanut butter and sugar until smooth and creamy.
- Add the eggs and vanilla extract, mixing well until fully combined.
- Whisk together the flour, baking powder, and salt in another bowl until evenly mixed.
- Combine the dry ingredients with the peanut butter mixture, stirring until fully combined.
- Fold in the chocolate chips if using, ensuring they are evenly distributed throughout the batter.
- Pour the batter into the prepared baking pan and spread evenly with a spatula.
- Bake for about 20-25 minutes, or until a toothpick inserted into the center comes out clean.
- Cool before cutting into squares and serving.
Notes
For a richer chocolate flavor, do not skip the chocolate chips. Store any leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 square
- Calories: 200
- Sugar: 10g
- Sodium: 70mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 50mg
Find it online: https://charloottexdessertz.com/peanut-butter-brownies-recipe/